I had an amazing opportunity to work with a new resteraunt in my area called linger on a featured desert that’s going to be featured in an online magazine called tastingtable.com.  I’m really stoked about this whole shoot.  It really was a blast, and I forgot how much I miss working with food photography.  It’s both wonderfully challenging and oddly interesting.  It’s really amazing how hard it can be to photograph something that is seemingly so freaking simple.  It’s still, it doesn’t move, but without the perfect light and colors that are perfect it will come out looking surprisingly weird.  Food photography is both about focus and lighting, and well we all know how interesting I think lighting is.  Read more...